Bakery products

Our premium-quality couverture chocolate contains a higher percentage of cocoa butter than compound chocolate, adding to its delicious creamy taste making it perfect to use in chocolate fondues and as garnishes for all types of  cakes, desserts and ice cream dishes. 

Flake - Dark Chocolate
Flake - Milk Chocolate
Flake - White Chocolate
Callets - Dark Chocolate
Callets - Milk Chocolate
Callets - Caramel Chocolate
Callets - White Chocolate